Category: Company News

The Internet of Things in Restaurants

By Jeff Kiesel, CEO, Restaurant Technologies This article originally appeared in Manufacturing Tomorrow, March 2017.  Click here to view. The future of IoT in the very competitive food service space

2018 BOLD Award Winner

The 2018 BOLD Awards Winners Chosen! Minneapolis, MN – February 28, 2018 – Restaurant Technologies is excited to announce that we were the recipient of a BOLD Award in the

Gold Workplace Health Achievement Award

Restaurant Technologies is proud to announce that we have earned the Gold Workplace Health Achievement Award from the American Heart Association. Our focus on wellness and creating a healthy work

7 Tips to Avoid Costly Slip-and-Fall Injuries

The following article originally appeared on QSR Magazine’s online Outside Insights, December 2016. Click here to view the original article. Severe injuries could cost a restaurant in excess of $100,000.

When demand is hot

Oil Recycling: How to find the hidden gold in your restaurant operation. As featured in Retails & Restaurant Facility Business – Issue: November 2016 – View the complete article here

Restaurant Technologies - Cooking Oil Delivery and Recycling for Commercial Kitchens by Restaurant Technologies Serving Customers Nationwide

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